This is a classic, adapted for a member of the family who is gluten intolerant. Therefore, we use Maizena (corn starch) instead of wheat flour.
Swedish-style curry chicken
An 80's classic (or perhaps older?) and a...
This is the easiest idiot proof way to pickle onions.
Ingredients
red onions (preferably small sized)
1 dl white wine vinegar
1 tbsp sugar (regular)
1 tsp salt (regular, not flakes)
mustard seeds, yellow, brown...
Monday: Pasta con salsiccia
Tuesday: (take out sushi)
Wednesday: Gratinated sweet potatoes with Chermoula, roasted aubergines, quinoa
Thursday: Pasta carbonara
Friday: Chicken, zucchini and scallion yakitori with steamed rice
Saturday: Lentils with smoked pork and sauerkraut
Sunday: Spinach risotto with shrimp
This week, we are out for dinner on Thursday and the kids will stay with Zoé. This weekend, the kids will go to the countryside with Anders and I will stay at home for some me-time.
We started the week...
This recipe was inspired by 'Le gateau au chocolat de ma grand mère' by 'marine is cooking' and it looked exactly like the one I wanted to make this year for Anders's birthday. Thick and soft with lots of butter. Once I cooked it, I got worried that it would be too dry so I decided to add a simple chocolate frosting and it came...